Club Foody | BBQ - Grilling Archives - Page 3 of 5

Shrimp Po’ Boy

New Orleans has been on my bucket list forever, and last year we were scheduled to...

Jul 13

by Francine Lizotte

Grilled Tuna Steaks

As the summer weather is nicer, it allows us to enjoy the outdoors more often. David...

Jul 6

by Francine Lizotte

California Burgers

Summertime is burger time for me! A nice, juicy burger on the BBQ is the best...

Jun 22

by Francine Lizotte

Grilled Jalapeño Poppers

I’m a barbecue foody (yes, with a “y”) because I love the smokiness of grilled food....

May 25

by Francine Lizotte

Caribbean BBQ Sauce

When I was living in Toronto, the Caribbean islands were the perfect destination 🛫. I’ve been...

May 11

by Francine Lizotte

Hot Italian Sausage

As you know by now, I have five seasons, and right about this time of year,...

Apr 20

by Francine Lizotte

Fire Roasted Salsa

Unless the weather is horrible, with tropical storms, cold temperatures, and tornadoes, I mentally, emotionally and...

Aug 13

by Francine Lizotte

Turkish Kebabs

When summer arrives, my priorities change. Instead of being inside, cooking and working, I do the...

Jul 14

by Francine Lizotte

Blue Cheese Burgers

In my world, there are 5 seasons: fall, winter, spring, summer, and BBQ! As soon as...

Jun 23

by Francine Lizotte

Rotisserie Chicken

I really enjoy cooking on the barbecue. It seems like the food tastes better. I also...

Jun 16

by Francine Lizotte

Hot Dog Buns

BBQ season is here, and of course, most of us are grilling 🔥 our favorite meals...

Jun 11

by Francine Lizotte

Char Siu Pork

I loved living in Toronto for its culture, restaurants, and lifestyle, plus it was close enough...

Jun 9

by Francine Lizotte

BBQ Sauce for Chicken

I have a friend who’s a chocoholic. Anything with chocolate 🍫, she’s right there enjoying it....

Apr 7

by Francine Lizotte

Garlic Sausage

I love sausages, and David loves them even more. With his German background, we eat sausages...

Mar 3

by Francine Lizotte

Ethiopian Red Pepper Sauce

When I started feeling more comfortable in the kitchen, one thing I was making a lot...

Jan 28

by Francine Lizotte

Tarragon Limoncello Halibut

When BBQ season finally arrives, I feel like a kid at Walt Disney World who wants...

Jul 18

by Francine Lizotte

Italian Burgers with Tomato Slaw

You know that there are 5 seasons in a year, right? Spring, summer, fall, winter, and…...

Jul 4

by Francine Lizotte

Tex-Mex Potatoes

There are five seasons in every year, and my second favorite one after summer is BBQ...

Jul 2

by Francine Lizotte

Chicken Chapli Kebab

How did I come across this amazing Pakistani dish called Chicken Chapli Kebab? From my friend...

Jun 27

by Francine Lizotte

Hamburger Buns

Here on the Canadian West Coast, we’re able to barbecue 🔥 pretty much all year round,...

Jun 6

by Francine Lizotte