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Shrimp Croquettes
Easy Chicken Fajitas
Kentucky Mule
Glazed Pork Meatloaf
Shrimp Croquettes
If it weren’t for both my parents being adventurous in the kitchen, I’m not sure if I would have turned into a foody. Last Saturday, I lost my father, and although I’ve been crying 😭 since and having a hell of a hard time coping with it, I would like to dedicate this recipe to him.
The first time I had croquettes, my father made them. It was with ham. I fell in love 💖 with these little guys. They were crispy on the outside and so creamy on the inside. Often, I asked my dad...
Easy Chicken Fajitas
David and I have been to Mexico many times. We like its culture and its people. Of course, the weather is lovely, especially when we go down there during our Canadian 🍁 winter season. We also enjoy Mexican food a lot. It’s colorful, has tons of flavor, and is often very easy to prepare.
We have a long list 📑 of favorites. There are Chiles Rellenos, Elotes • Grilled Mexican Street Corn, Pulled Pork Enchiladas, Mexican Tostadas, Albóndigas • Mexican Meatball Soup or Chicken Tortilla Soup, Slow Cooker Barbacoa Beef, and many more.
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Kentucky Mule
I’m an animal lover!
It doesn’t matter the size of the animal, to me, they’re all little angels 👼. David likes to say that I’m a “creature” magnet, as they like to get close to me and be petted. I have many stories about people we’ve met whose pets won’t approach strangers, and next thing you know, they’re right next to me.
Horses 🐎 are among my favorites. They’re so powerful, intelligent, and majestic! They have grace and beauty that many other animals don’t possess. During Kentucky Derby, which takes place this coming weekend, they...
Glazed Pork Meatloaf
Until the weather really warms up and BBQ season 🔥 officially settles in, many home cooks will continue making warm and cozy comfort foods such as casseroles, pot roast, braised short ribs, stews, pasta dishes, soups, etc.
Each country around the world 🌍 has its favorite “soul food”. North America loves its Mac and Cheese, while Japan enjoys its Nikujaga (meat and potato stew). Great Britain has its Bangers and Mash. During that time, the French savor their Onion Soup Gratinée.
Here at Club Foody, we love our Glazed Pork Meatloaf! Juicy and...
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