Welcome to Club Foody!

  • Easy Chicken Fajitas
  • Shrimp Croquettes
  • Biftekia • Baked Greek Beef Patties
  • Skor Banoffee Pie
  • How to Freeze Hamburger Patties
  • Italian Sloppy Joes
  • Macaroni Salad
  • Best Tuna Sandwich
  • Hush Puppies

Flavors of the Month… May 2026

Recent Posts

Italian Sloppy Joes

There are many fond memories from my childhood when it comes to food. Watching our parents make dinner together or teasing my father on Sunday mornings while he prepared breakfast 🍳 for all of us. There were also times when they had us try new dishes.
 
I had bad and good memories from eating some of their “new stuff” they made. I remember sitting for hours at the dining room table, crying and refusing to eat my French Onion Soup Gratinée – now it’s a different story… I love it 💖!
 
One dish...

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Skor Banoffee Pie

In general, people have a sweet tooth 🦷. It’s always nice to end a lovely meal with a dessert. During the warmer months, none of us want to turn the oven on and bake something unless it doesn’t take too much time and isn’t too involved.
 
Besides ice cream 🍦, there are many other desserts that can be made during these months…
I think of No-Bake Strawberry Cheesecake, Mango Purée with Mixed Berries and Cointreau, Butterscotch Pie, Fruit Salad, No-Bake S’mores Cake, Granita, Pineapple Cherry Dump Cake, Biscoff Icebox Cake, Berry Jelly Mold, Atlantic Beach...

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Biftekia • Baked Greek Beef Patties

After more than 60 Victoria Day holiday weekends, I can count on two hands how many times we’ve had gorgeous weather. Yes, since I’ve been living here in Vancouver, there have been many nice ones, but for the rest of the country, it has been pretty wet ☔, windy, and cold.
 
As much as Canadians 🍁 are anticipating spending the long weekend outside, firing up the BBQ or going for picnics, the chances are pretty slim. I’m not trying to be a Debbie Downer, but I’ve been disappointed numerous times with our statutory holiday.
 
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Shrimp Croquettes

If it weren’t for both my parents being adventurous in the kitchen, I’m not sure if I would have turned into a foody. Last Saturday, I lost my father, and although I’ve been crying 😭 since and having a hell of a hard time coping with it, I would like to dedicate this recipe to him.
 
The first time I had croquettes, my father made them. It was with ham. I fell in love 💖 with these little guys. They were crispy on the outside and so creamy on the inside. Often, I asked my dad...

CLICK HERE for more info & Full Recipe...