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Chicken with Creamy Mushroom Garlic Sauce

Chicken with Creamy Mushroom Garlic Sauce

  • Chicken
  • Comfort Food
  • Low Sodium/No Sodium
  • Poultry
If there’s one thing I know about me is that I love to experiment and I’m...
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Nov 15
by Francine Lizotte
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Moroccan Couscous Salad

Moroccan Couscous Salad

  • 4th of July
  • African cuisine
  • Canada Day
  • Dairy Free
  • Healthy
  • International
  • Legumes/Beans
  • Low Sodium/No Sodium
  • Quick & Easy
  • Salads & Dressings
  • Tailgating
  • Vegan & Vegetarian
  • Vegetables & Sides
I love to try different ingredients that I’ve never had before. It all started because… I’m...
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Nov 10
by Francine Lizotte
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Salted Caramel Sauce

Salted Caramel Sauce

  • Condiments
  • Decorations (sweet)
  • Dessert
  • Gluten Free
  • Ice Cream and More
  • Marinades & Sauces
  • Quick & Easy
  • Vegan & Vegetarian
I wonder if I’m a condiment “enthusiast”. Every opportunity I have to make my own condiments,...
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Nov 8
by Francine Lizotte
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Spanish Paella

Spanish Paella

  • Chicken
  • Dairy Free
  • Elegant Cuisine
  • Fish & Seafood
  • Gluten Free
  • Healthy
  • Holidays & Events
  • International
  • Legumes/Beans
  • Low Sodium/No Sodium
  • Mediterranean cuisine
  • Pork
  • Poultry
  • Spanish cuisine
When I think about Spain, I think of architecture ⛪, landscapes, music, history and food. Located...
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Nov 3
by Francine Lizotte
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Basil Lemon Butter

Basil Lemon Butter

  • Condiments
  • Gluten Free
  • Low Sodium/No Sodium
  • Quick & Easy
David and I grow 👩‍🌾👨‍🌾 fresh herbs on our patio and each year, there’s a mandatory...
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Nov 1
by Francine Lizotte
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Homemade Crunchie Bars

Grandma’s Crunchie Bars

  • Candies/Confectionery
  • Chocoholic
  • Gluten Free
  • Halloween
  • Low Sodium/No Sodium
  • Snacks
Grandmas, Nonnas or Omas 👵 have always been important figures in families. They’re the ones who...
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Oct 27
by Francine Lizotte
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Meat Manicotti

Meat Manicotti

  • Beef
  • Casseroles
  • International
  • Italian cuisine
  • Low Sodium/No Sodium
  • Pizza & Pasta
I started learning how to cook and bake back in the ’80s. As a novice, I...
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Oct 25
by Francine Lizotte
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Tomato Rosemary Focaccia

Tomato Rosemary Focaccia

  • Appetizers/Mezze
  • Bread & More
  • Dairy Free
  • Hors d'Oeuvres/Antipasto/Canapés/Dips/
  • International
  • Italian cuisine
  • Snacks
Making bread 🍞 at home can be intimidating although there’s no reason it should be. Yes,...
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Oct 20
by Francine Lizotte
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Smoky Bacon Creamed Corn

Smoky Bacon Creamed Corn

  • Gluten Free
  • Pork
  • Quick & Easy
  • Vegetables & Sides
What is a side dish? 🤔   According to Wikipedia, a side dish may be some...
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Oct 18
by Francine Lizotte
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Sweet & Sour Pineapple Pork

Sweet & Sour Pineapple Pork

  • Asian cuisine
  • Chinese cuisine
  • Dairy Free
  • Fusion cuisine
  • International
  • Pork
Pork, as you know, is a lean meat when the fat is trimmed. It’s also one...
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Oct 13
by Francine Lizotte
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Turkey Noodle Soup

Turkey Noodle Soup

  • Healthy
  • Legumes/Beans
  • Low Sodium/No Sodium
  • One-Pot Meals
  • Poultry
  • Quick & Easy
  • Soups & Chowders
Thanksgiving is over… what a relief! Now, what do you do with the leftovers 🙄?  ...
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Oct 11
by Francine Lizotte
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Citrus Cranberry Sauce

Citrus Cranberry Sauce

  • Condiments
  • Dairy Free
  • Gluten Free
  • Holidays & Events
  • Low Sodium/No Sodium
  • Marinades & Sauces
  • Quick & Easy
  • Thanksgiving Day
  • Vegan & Vegetarian
I love thanksgiving for many different reasons; getting together with family and friends, enjoying the day...
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Oct 6
by Francine Lizotte
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Pumpkin & Spice Cream Cheese Muffins

Pumpkin & Spice Cream Cheese Muffins

  • Breakfast & Brunch
  • Dessert
  • Halloween
  • Low Sodium/No Sodium
  • Muffins (sweet)
  • Snacks
  • Thanksgiving Day
Not sure what to do with your leftover pumpkin purée? How about Pumpkin & Spice Cream...
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Oct 4
by Francine Lizotte
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Mediterranean Fish Fillet with Tapenade

Mediterranean Fish Fillet with Tapenade

  • Dairy Free
  • Elegant Cuisine
  • Fish & Seafood
  • Gluten Free
  • Healthy
  • International
  • Low Sodium/No Sodium
  • Mediterranean cuisine
  • Quick & Easy
As you probably know, Mediterranean cuisine is very healthy 💚 and mainly made with plant products....
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Sep 29
by Francine Lizotte
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Homemade Apple Sauce

Homemade Apple Sauce

  • Canning
  • Condiments
  • Dairy Free
  • Dessert
  • Gluten Free
  • Healthy
  • Low Sodium/No Sodium
  • Marinades & Sauces
  • Quick & Easy
  • Snacks
  • Vegan & Vegetarian
Fall is here 🍂 and on a beautiful Sunday afternoon, you and your family decide to...
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Sep 27
by Francine Lizotte
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Chicken Ham Sausage Jambalaya

Chicken Ham Sausage Jambalaya

  • Chicken
  • Comfort Food
  • Creole/Cajun cuisine
  • Dairy Free
  • International
  • Mardi Gras
  • One-Pot Meals
  • Pork
  • Poultry
Did you ever have the opportunity to do or experience something new and for some reason...
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Sep 22
by Francine Lizotte
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Creton Maison

Creton Maison

  • Appetizers/Mezze
  • Breakfast & Brunch
  • Canadian cuisine
  • Hors d'Oeuvres/Antipasto/Canapés/Dips/
  • International
  • Low Sodium/No Sodium
  • Pork
  • Québécois cuisine
  • Sandwiches & Wraps
I’m originally from Montréal and as a young woman, I moved 🚛 to Toronto and spent...
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Sep 20
by Francine Lizotte
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German Red Cabbage

German Red Cabbage

  • German cuisine
  • Gluten Free
  • Healthy
  • International
  • Low Sodium/No Sodium
  • Oktoberfest
  • Vegan & Vegetarian
  • Vegetables & Sides
I have to admit, I really enjoy creating new recipes and taste experiences. It’s also more...
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Sep 15
by Francine Lizotte
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Beef and Broccoli Stir Fry

Beef and Broccoli Stir Fry

  • Asian cuisine
  • Beef
  • Dairy Free
  • Healthy
  • International
  • Legumes/Beans
  • One-Pot Meals
September is a great month! I’ve heard it’s the best time of the year because the...
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Sep 13
by Francine Lizotte
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Bread & Butter Pickles

Bread & Butter Pickles

  • American cuisine
  • Canning
  • Condiments
  • Dairy Free
  • Gluten Free
  • Healthy
  • International
  • Pickling
  • Vegan & Vegetarian
Do you like gardening 👩‍🌾👨‍🌾? If you do, you are among millions of other gardeners around...
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Sep 8
by Francine Lizotte
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