Club Foody | WPRM Recipes Archive - Page 49 of 53

Cognac Chicken Liver Pâté

Ok, I know what you’re thinking… chicken liver, ewww 🤢! It sounds like what people...

Dec 8

by Francine Lizotte

French Baguettes

We all have our weaknesses and bread 🍞 is mine. When I walk by a bakery,...

Dec 6

by Francine Lizotte

Orzo with Chicken & Asiago

December can be an insanely crazy and busy month! Although Christmas 🎄 falls on the 25th...

Dec 1

by Francine Lizotte

Soufflé Mexican Omelet

I have a confession to make… I like breakfast a lot but I don’t eat it...

Nov 29

by Francine Lizotte

Cranberry Cream Cheese Crisp

I’ve been collecting recipes forever and something that was way overdue was me going through my...

Nov 24

by Francine Lizotte

Old Fashioned Stuffing with Giblets

As a kid, we never had stuffing with giblets for our Thanksgiving Turkey 🦃 dinner. Is...

Nov 22

by Francine Lizotte

Udon Noodle Soup

November can be pretty wet ☔ and grey! It’s not very cold and it’s not very...

Nov 17

by Francine Lizotte

Chicken with Creamy Mushroom Garlic Sauce

If there’s one thing I know about me is that I love to experiment and I’m...

Nov 15

by Francine Lizotte

Moroccan Couscous Salad

I love to try different ingredients that I’ve never had before. It all started because… I’m...

Nov 10

by Francine Lizotte

Salted Caramel Sauce

I wonder if I’m a condiment “enthusiast”. Every opportunity I have to make my own condiments,...

Nov 8

by Francine Lizotte

Spanish Paella

When I think about Spain, I think of architecture ⛪, landscapes, music, history and food. Located...

Nov 3

by Francine Lizotte

Basil Lemon Butter

David and I grow 👩‍🌾👨‍🌾 fresh herbs on our patio and each year, there’s a mandatory...

Nov 1

by Francine Lizotte

Grandma’s Crunchie Bars

Grandmas, Nonnas or Omas 👵 have always been important figures in families. They’re the ones who...

Oct 27

by Francine Lizotte

Meat Manicotti

I started learning how to cook and bake back in the ’80s. As a novice, I...

Oct 25

by Francine Lizotte

Tomato Rosemary Focaccia

Making bread 🍞 at home can be intimidating although there’s no reason it should be. Yes,...

Oct 20

by Francine Lizotte

Smoky Bacon Creamed Corn

What is a side dish? 🤔 According to Wikipedia, a side dish may be some...

Oct 18

by Francine Lizotte

Sweet & Sour Pineapple Pork

Pork, as you know, is a lean meat when the fat is trimmed. It’s also one...

Oct 13

by Francine Lizotte

Turkey Noodle Soup

Thanksgiving is over… what a relief! Now, what do you do with the leftovers 🙄? ...

Oct 11

by Francine Lizotte

Citrus Cranberry Sauce

I love thanksgiving for many different reasons; getting together with family and friends, enjoying the day...

Oct 6

by Francine Lizotte

Pumpkin & Spice Cream Cheese Muffins

Not sure what to do with your leftover pumpkin purée? How about Pumpkin & Spice Cream...

Oct 4

by Francine Lizotte