Club Foody | Holidays & Events Archives - Page 11 of 18

Fondue Bourguignonne – Beef Fondue

For some unknown reason, several popular foods from certain eras disappeared or just became less famous....

Feb 11

by Francine Lizotte

Pepper Jack Cheese Sticks

Are you a football fan? If the answer is “yes’, I don’t need to remind you...

Jan 30

by Francine Lizotte

Ethiopian Red Pepper Sauce

When I started feeling more comfortable in the kitchen, one thing I was making a lot...

Jan 28

by Francine Lizotte

Chicken Tortilla Soup

I’m so blessed for many reasons… First I was fortunate enough to meet the love of...

Jan 9

by Francine Lizotte

Mulled Cider – Slow Cooker

Everyone is different… some enjoy cold months while others prefer warm, hot months. David and I...

Dec 30

by Francine Lizotte

Turkey Chili Tex-Mex Style

I don’t care how good you are with judging the size of the turkey you need...

Dec 26

by Francine Lizotte

Asian Cucumber Salmon Rolls

Entertaining can be quite stressful! We have to plan the menu and when we know what...

Dec 23

by Francine Lizotte

Coq au Vin

I’m a traditional lady and when December arrives, I love playing Christmas carols 🎶, decorating, cooking...

Dec 19

by Francine Lizotte

Tarte au Sucre – Sugar Pie

When we look back at our childhood, we remember certain events, trips, birthdays, favorite toys, our...

Dec 17

by Francine Lizotte

Eggs Benedict

Hey my friends… guess what? I’m getting better when it comes to eating breakfast! Not every...

Dec 12

by Francine Lizotte

Potato Latkes

To me, December is a month for traditions. Most countries around the world 🌍 celebrate their...

Dec 10

by Francine Lizotte

Stuffed Buns

As a child 👧, I couldn’t wait to enjoy my favorite Holiday foods such as Sucre...

Dec 5

by Francine Lizotte

Biscotti

When December arrives, there’s a long list 📑 of recipes to make… not that I have...

Dec 3

by Francine Lizotte

Homemade Holiday Eggnog

During my secondary years, I spent about 2/3rd’s of my time in a private girls school....

Nov 28

by Francine Lizotte

Steak Tartare

When it comes to food, I consider myself a culinary adventurer. If there’s something on the...

Nov 26

by Francine Lizotte

Duck Breast with Blood Orange Sauce

As a young girl, one of my favorite things I loved to do besides sports was...

Nov 19

by Francine Lizotte

Stuffed Pork Tenderloin

When we turn the page on summer and move ahead to the colder months, we don’t...

Nov 12

by Francine Lizotte

African Lamb Tagine

If you asked me which countries I would like to visit 🧳, you might be surprised...

Oct 31

by Francine Lizotte

Dulce de Leche Turtles

Halloween 🎃 is a great occasion to spoil ourselves with a few sweet treats. Every year,...

Oct 29

by Francine Lizotte

Vegetable Tian

Unless you are serving pasta, most main courses require an accompaniment, a side dish. With our...

Oct 8

by Francine Lizotte