Club Foody | WPRM Recipes Archive - Page 21 of 52

Michigan Hot Dogs

When I was a child, my family loved going to Lafleur Restaurants. It was and still...

May 24

by Francine Lizotte

Greek Lemon Rosemary Potatoes

It’s rare when there’s no side dish served with the main course. It can be anything...

May 19

by Francine Lizotte

Deli Burgers

When May finally gets here, I have a simple equation: nicer weather = BBQ season. David...

May 17

by Francine Lizotte

Beer Cheese Dip

With the temperature warming up, most of us will have our friends and family over more...

May 12

by Francine Lizotte

Croque-madame

When it comes to lunch, most of us will opt for a sandwich! It’s a great...

May 10

by Francine Lizotte

Mexican Tostadas

Today is a special event in Mexico… it’s Cinco de Mayo! This national holiday commemorates the...

May 5

by Francine Lizotte

Margarita Cupcakes

Mother’s Day is coming up this weekend and like any other good kids, we want to...

May 3

by Francine Lizotte

Cashew Chicken

In this day and age, everyone is busy. With the latest technology 💻, you would think...

Apr 28

by Francine Lizotte

Spring Pea Salad

Summer is my favorite season, but I don’t mind spring – I guess it’s my second...

Apr 26

by Francine Lizotte

Italian Wedding Soup

April is a very interesting month in terms of the weather. One day, the temperature seems...

Apr 21

by Francine Lizotte

Escargots à la Bourguignonne

David and I love entertaining. When we have our guests over, we make sure that everything...

Apr 19

by Francine Lizotte

Hot Cross Buns

When I was living in Hull, Quebec (now called Gatineau), my girlfriend took me to Aux...

Apr 14

by Francine Lizotte

Grand Curaçao Orange Glazed Ham

Easter is just around the corner and you’re probably wondering what to serve your guests –...

Apr 12

by Francine Lizotte

Best Egg Salad Sandwich

This coming weekend is a busy one for a few reasons. First, we’re having our friends...

Apr 7

by Francine Lizotte

Cauliflower Fried Rice

At one point in our lives, we want to be vigilant about what we eat by...

Apr 5

by Francine Lizotte

Red Wine Braised Short Ribs

Beef 🐂 is a great protein, and there are 3 distinct categories when it comes to...

Mar 31

by Francine Lizotte

Crab Rangoon

I lived in Toronto for 20 years and I loved its diversity. It’s so vibrant and...

Mar 29

by Francine Lizotte

Pepper & Sausage Casserole

When someone mentions “casserole”, right away we know it’s a delicious, unpretentious comforting food! It’s tasty...

Mar 24

by Francine Lizotte

Grand-Pères (Maple Syrup Dumplings)

When the weather warms up in late winter and early spring, there’s an event that Québécois...

Mar 22

by Francine Lizotte

Hunter’s Chicken (Poulet Chasseur)

I like to diversify our menu using different proteins but there’s one that we tend to...

Mar 17

by Francine Lizotte