Club Foody | Thanksgiving Day Archives

Gingerbread Coffee Creamer

Suffering from acid reflux, I finally switched from drinking my coffee black to adding some milk...

Nov 28

by Francine Lizotte

Pumpkin Squares

It’s Halloween!🦇👻🎃 There will be countless “creatures of the night” 👽 wandering in the neighborhood, wearing...

Oct 31

by Francine Lizotte

Ham & Asparagus Crêpes with Cheese Sauce

I love versatile recipes, the ones that can be enjoyed anytime during the day. I think...

Oct 8

by Francine Lizotte

Green Bean Mushroom & Almond Casserole

Since childhood, my brother and I always ate our vegetables. The rare time we didn’t like...

Apr 18

by Francine Lizotte

Broccoli & Cauliflower Casserole

Often, a side dish completes a dish but many times, it can be the star 🌟...

Mar 28

by Francine Lizotte

Moules (Mussels) à la Provençale

Seafood is one of my favorite food categories! All right, all right… all categories are my...

Mar 19

by Francine Lizotte

Gougères aka Cheese Puffs

This is the time of year when there are a lot of parties going on 🥳....

Dec 5

by Francine Lizotte

Red Velvet Cake

At home, there’s just the two of us, David and I. We don’t have any children...

Oct 26

by Francine Lizotte

Crab Stuffed Mushrooms

This weekend is our Canadian Thanksgiving and this is a great occasion to get together with...

Oct 5

by Francine Lizotte

Mendiants

These last 4 ½ months have been ridiculously challenging for me! Without going into details, I’m...

Dec 22

by Francine Lizotte

Scallops and Roasted Chestnut Soup

During the Holidays, we entertain a lot and I like to serve semi-formal dinners which most...

Dec 20

by Francine Lizotte

Shaved Brussels Sprouts Salad

I love my salads! I have no problem eating some every day. It’s so healthy for...

Dec 8

by Francine Lizotte

Pomegranate Molasses Dressing

I must confess… I’m addicted to condiments! I have so many condiments in my kitchen; from...

Dec 6

by Francine Lizotte

Baked Greek Pita Wedges

When I entertain, fast and easy appetizers are what I prefer to make; I spend enough...

Nov 3

by Francine Lizotte

Stuffed Pork Tenderloin with Spinach Ham & Cheese

With the cost of living and inflation, Thanksgiving or the Holidays don’t have to be expensive....

Nov 1

by Francine Lizotte

Mango Pineapple Sauce

When I was growing up, I didn’t have a choice to eat what was in front...

Oct 6

by Francine Lizotte

Escargots à la Bourguignonne

David and I love entertaining. When we have our guests over, we make sure that everything...

Apr 19

by Francine Lizotte

Red Wine Braised Short Ribs

Beef is a great protein and there are 3 distinct categories when it comes to cuts:...

Mar 31

by Francine Lizotte

Italian Sausage Stuffing

Either for Thanksgiving or the Holidays, many like to serve the traditional turkey dinner. In my...

Dec 23

by Francine Lizotte

Russian Deviled Eggs • Oeufs à la Russe

When entertaining, we want to make sure we cover all the courses including hors d’oeuvres and...

Dec 14

by Francine Lizotte