Club Foody | Asian cuisine Archives

Glass Noodle Salad

There’s a tradition here at Club Foody that has being going on since 2017 (the site...

Jan 2

by Francine Lizotte

Asian Pork Tenderloin

I like cooking with pork 🐖. It’s lean and depending on the cut, it can be...

Sep 7

by Francine Lizotte

Teriyaki Beef Noodles

As much as I enjoy cooking fancy recipes, when summer is here, I want fast, uncomplicated,...

Jun 6

by Francine Lizotte

Hunan Chicken

David and I enjoy many different cuisines and that includes Chinese. Each time we we’ve gone...

Apr 13

by Francine Lizotte

Sambal Green Beans

When I moved in with David who’s now my husband, we were eating out a lot....

Mar 7

by Francine Lizotte

Cauliflower Fried Rice

At one point in our lives, we want to be vigilant about what we eat by...

Apr 5

by Francine Lizotte

Asian Peanut Chicken Curry

Many of my recipes were created because I wanted to salvage what was left in the...

Dec 2

by Francine Lizotte

Hot & Sour Soup

I make soups all year round; cold ones during the summer and hot ones when the...

Sep 28

by Francine Lizotte

Pesto 8 Ways – Part One

Every year, my husband and I grow an herb garden. As a foody, I can’t imagine...

Sep 2

by Francine Lizotte

Sweet Chili Chicken Bites

As I’ve been cooking up a storm at home due to Club Foody, I absolutely need...

Aug 31

by Francine Lizotte

Sweet Chili Sauce

My name is Frankie and I’m a “sauce-a-holic”! It seems there’s never enough sauce for recipes....

Jun 17

by Francine Lizotte

General Tso’s Chicken

I enjoy Chinese cuisine but prefer making my favorite dishes at home for several reasons. Without...

Jun 3

by Francine Lizotte

Mandarin Chicken

I can safely say that November here in Canada is my “blah” month. Most of the...

Nov 17

by Francine Lizotte

Japanese Chicken Soba Noodles

David and I often shop 🛒 at nearby Asian supermarkets. My culinary curiosity gets me to...

Apr 28

by Francine Lizotte

Asian Cucumber Salmon Rolls

Entertaining can be quite stressful! We have to plan the menu and when we know what...

Dec 23

by Francine Lizotte

Pad Thai Noodles

When I started cooking Asian food, it was challenging and fun; challenging because I didn’t know...

Oct 24

by Francine Lizotte

Vietnamese Iced Coffee

I love my coffee. After drinking a tall glass of water then hot water with freshly...

Jul 30

by Francine Lizotte

Pickled Ginger

Do you enjoy sushi or sashimi 🍣? What about tataki? If you do and like to...

Jul 25

by Francine Lizotte

Spicy Pork Gyoza

I don’t recall the first time I had potstickers but I do know when I enjoyed...

Jun 25

by Francine Lizotte

Chili Oil

Countries around the world 🌍 use a variety of different condiments. They either enhance the flavor...

Jun 4

by Francine Lizotte