Mulled Cider
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Everyone is different… some enjoy cold months while others prefer warm, hot months. David and I have a hard time coping with the cold 🥶 and when we can, we take off to nice, warm tropical destinations. I don’t know if we are getting “soft” as we are getting older but it seems harder to deal with the cold year after year…
 
I cook and bake a lot during the cold months. The oven works full-time, keeping the house 🏡 warm along with the nice aromas floating around. I also like to make hot beverages such as my Hot Toddy, Indian Masala Chai, Hot Cocoa, Kashmiri Chai Tea • Pink Tea and this lovely one… my Mulled Cider made in a Slow Cooker!
 
I love to make this tasty beverage. The flavor is so delicate and fragrant. To me, this is one of the best beverages associated with the Holiday season 🎄! David and I enjoy sitting by the fireplace and slowly sipping this warm drink with Christmas Carols playing in the background.
 
Some might add a shot (or two) of spiced rum or even vodka to it. I’m fine the way it is. There’s already apple cider and a whole bottle of dry red wine in it… I think it’s more than enough! Also, I don’t want to ruin the subtle background flavors from the spices… yummy 😋!
 
When it comes to making it, you can set up your crock pot on Low for 4 hours ⏰ or High for 2 hours. You can also place all the ingredients in a large pot and gently simmer on the stove top on medium-low heat for 25 to 30 minutes.
 
This Mulled Cider is perfect to enjoy during the cold winter months. Slowly cooked in the crockpot, the mixology is absolutely divine; not too spicy, not too strong… just enough to keep you warm and cozy 🥰 all winter long…
Cheers!🥂
 
Here are more delicious Holiday beverages for you to try…😀
Mistletoe Kiss
Golden Sunset
Holiday Aperol Spritz
Vodka Yummmosa
Homemade Holiday Eggnog
Blood Orange Martini
Holiday Punch
and for even more great cocktail, smoothie, and alcohol-free beverage recipes 🍹🥃🧉, click on this link… Recipe Category • Beverages
 

 
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Mulled Cider

Mulled Cider - Slow Cooker

With its beautiful aroma and subtle spicy flavor, this Mulled Cider is the perfect drink to sip during the Holidays or for the New Year!
5 from 3 votes
Servings 8 cups

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Prep Time 5 minutes
Cook Time 4 hours
Passive Time 0 minutes
Total Time 4 hours 5 minutes

Ingredients
  

  • 2 medium cinnamon sticks
  • 1 tsp. whole cloves
  • 3 star anises
  • 4 cups (1 liter) apple cider
  • 1 bottle (750 ml) dry red wine
  • 1/2 cup orange juice tips & tricks
  • 1/2 cup brown sugar
  • 1 large orange, sliced

Directions
 

  • In a cheese cloth, place cinnamon sticks, cloves and star anise; tie it with kitchen twine.
  • Place the sachet in the crock and pour in apple cider, red wine and orange juice. Add brown sugar and orange slices.
  • Set the heat on “Low” for 4 hours or “High” for 2 hours.

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