Sausalito Smoked Salmon Dip

Name: Sausalito Smoked Salmon Dip
Prep time: 10 min
Total time: 10 min
Ingredients: 3 tbsp. Miracle Whip®; 1 tbsp. light sour cream; 4 ounces light cream cheese, room temperature; 1 tbsp. capers, rinsed and drained; 1 tbsp. red onions, finely diced; 1 tbsp. freshly squeezed lemon juice; 1 tsp prepared horseradish (see Recipe); 3 ounces smoked salmon, coarsely chopped plus 1 oz. finely chopped for garnish; 3-4 dashes hot sauce, such as Cholula®; 1 tbsp. fresh dill, chopped

Author: Francine Lizotte

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Sausalito Smoked Salmon Dip… a great appetizer to serve!

When I moved to the West Coast, I couldn’t wait until we could drive down 🚗 the Pacific Coast. Our first trip was from Vancouver to San Francisco to celebrate my birthday there. The view was spectacular! I discovered the breathtaking Oregon Coast with its large rocks standing in the ocean and the beautiful lighthouses. Seeing the giant majestic redwood trees in Northern California was so incredible and gave me a sense of peace.

We drove through Napa Valley, and as a wine lover, I was so impressed with the scenery: acres and acres of vineyards. How excited I was to see the top of the Golden Gate Bridge 🌉 from afar! It was my first time back since I was 16, and with my father, we visited my uncle Robert, my aunt Pierrette, and my cousin Raymond.

My husband and I did so many cool things, like jumping on the cable car 🚋, eating chowder at the Pier,
visiting Coit Tower, driving down Lombard Street, and playing golf at the Presidio Golf Course. We also went to amazing restaurants, including one located in Sausalito, where we had the perfect view of San Francisco Bay.

Next to our table was another couple with whom we started interacting. Through our conversations, not only were they golfers 🏌️‍♀️🏌️‍♂️ like us, but they were also foodies, and the next thing you know, we were exchanging recipes.

This is how this Sausalito Smoked Salmon Dip recipe originated. It takes just 10 minutes to whip up this tapa! With a gorgeous combination of ingredients, this hors d’oeuvre is always a crowd pleaser!

By calling this featured recipe Sausalito Smoked Salmon Dip, it adds more sentimental value to it. Served with crackers or crostini, this is a lovely recipe to add to your folder! Sadly, we lost contact with each other, but wherever you are, Jim and Sue, this recipe is for you 😉.
Bon Appétit! 🍽

Here are more dip recipes for you to enjoy…😋
– Easy Baba Ghanoush
– Whipped Feta Cream Cheese Dip
– Hot Spinach Artichoke Dip
– Mexican Smoky Corn Dip
– Jalapeño Bacon Cheese Dip
– Six Layer Dip
– Middle East Muhammara
– Crab Artichoke Pepper Dip
– Pumpernickel Spinach Dip
and for even more hors d’oeuvre recipes 🍣, click on this link Recipe Category • Hors d’Oeuvres/Antipasto, Canapés/Dips

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