Club Foody | WPRM Recipes Archive - Page 42 of 53

Zucchini Sticks

Do you ever wonder what happened to Zucchini Sticks 🤔? Back in the 80s and 90s,...

Jul 5

by Francine Lizotte

Red Snapper en Papillote

What makes life fun and interesting is to try different things, experience new sensations, discover other...

Jul 3

by Francine Lizotte

Creamy Bacon Potato Salad

If someone asked me what summer means to me, I’d have a lot to say… Summer...

Jun 28

by Francine Lizotte

Spanish Sangria

Who wants to drink a hot cocoa on a hot summer day? 😨 That’s right…...

Jun 26

by Francine Lizotte

Strawberry Jam with Orange Zest

Is canning your thing? Wow 😮, was I ever impressed with my friend Lise! She was...

Jun 21

by Francine Lizotte

Creamy Spicy Guacamole

If you asked me what my top 3 favorite cuisines are, Mexican would be right up...

Jun 19

by Francine Lizotte

Lemon Poppy Seed Muffins

I don’t want to complain and come across as a “cry baby” 👶 but between you...

Jun 14

by Francine Lizotte

Homemade Andouille Sausage

At one point, as a foody, you’ll want to try making 👩‍🍳👨‍🍳 homemade sausages. It’s fun...

Jun 12

by Francine Lizotte

Chicken in Creamy Jalapeño Cheese Sauce

A few months ago, I was getting myself ready to make and film 🎥 my Pickled...

Jun 7

by Francine Lizotte

Indian Naan Bread

Indian cuisine has gained worldwide 🌎 popularity with its savory and aromatic flavors. The very first...

Jun 5

by Francine Lizotte

Orange Julius Copycat

Orange Julius or Orange Julep? It’s interesting sometimes how we can forget something and suddenly just...

May 31

by Francine Lizotte

Basic Brown Sauce

When it comes to sauces, I can’t imagine cooking without them. I personally think they wrap...

May 29

by Francine Lizotte

No Churn Vanilla Bean Ice Cream

If you have 5 seconds ⏳ to quickly answer what is the most popular summer time...

May 24

by Francine Lizotte

Chinese 5 Spice Spare Ribs

Three decades ago, after my first trip to Mexico, I developed a passion for spices. When...

May 22

by Francine Lizotte

Lamb Kofta with Yogurt Sauce

Kofta, kafta, keftés, köfte… ? According to a study done by a private food company, there...

May 17

by Francine Lizotte

Creamed Spinach – Steakhouse Style

People giggle when I say there’s 5 seasons in a year… As you know, there’s spring...

May 15

by Francine Lizotte

Iguana’s Mushroom Sauce

When you start a relationship, friendly or romantic, it’s nice to begin new habits together. Going...

May 10

by Francine Lizotte

Fettuccine alle Vongole – Clam Fettuccine

If you’re a seafood lover, you’ve probably had many dishes even drinks with some in it....

May 8

by Francine Lizotte

Pulled Pork Enchiladas

Have you ever had Enchiladas? It’s a beautiful Mexican dish made with corn tortillas, stuffed with...

May 1

by Francine Lizotte

Chocolate Éclairs

French Pastries… oui, s’il vous plaît! 🙏 My mother did quite a bit of baking when...

Apr 26

by Francine Lizotte