Club Foody | WPRM Recipes Archive - Page 40 of 53

Brussels Sprouts with Bacon and Onions

I love vegetables and depending on the season, I take advantage of what Mother Nature has...

Dec 18

by Francine Lizotte

Oysters Rockefeller

I’ve always enjoyed fish and seafood. From a young age, my parents frequently prepared different meals...

Dec 13

by Francine Lizotte

Sucre à la Crème – Butter & Cream Fudge

It doesn’t matter where you’re from in the world 🌎, there are dishes that seem to...

Dec 11

by Francine Lizotte

Healthy Homemade Granola

I’ve always loved cereals but just before I moved out on my own from my parents...

Dec 6

by Francine Lizotte

Panettone

I’d never heard of Panettone before I started dating my Italian boyfriend when I was in...

Dec 4

by Francine Lizotte

Homemade Orange Curd

Years ago, I was planning an event in Chicago and every morning before I started my...

Nov 29

by Francine Lizotte

Orzo alla Milanese

Am I curious, adventurous or perhaps a mix of the two 🤔? I’m not totally sure...

Nov 27

by Francine Lizotte

Classic Marinara Sauce

If there’s one Italian sauce that I love to make 👩‍🍳 in large quantities because of...

Nov 22

by Francine Lizotte

Cranberry Orange Bundt Cake

I come up with new recipes on a regular basis. Sometimes though, I try to duplicate...

Nov 20

by Francine Lizotte

Nacho Cheese Sandwich

Mexican cuisine is so delicious! Its foods are packed with so many flavors. I think of...

Nov 15

by Francine Lizotte

Southwest Chicken Thighs

Chicken thighs are something we really didn’t eat at home when I was a child. We...

Nov 13

by Francine Lizotte

Braised Beef Short Ribs with Sherry & Shiitake

When the month of November has arrived, we can kiss the nice weather goodbye. Perhaps the...

Nov 7

by Francine Lizotte

French Onion Soup Gratinée

It’s interesting to think how much our taste buds change from childhood to adulthood. Even after...

Oct 31

by Francine Lizotte

Lemongrass Pudding Tart

I don’t remember if I ever disliked lemon flavor. As a child 👧, any sauce or...

Oct 24

by Francine Lizotte

Veal Ossobuco

I’m a serious carnivore… I love meat 🥩! I would never be able to be with...

Oct 17

by Francine Lizotte

Beluga Black Lentil Salad

When we were visiting Seattle, a few years ago, I saw a bag of black beluga...

Oct 10

by Francine Lizotte

Baked Goat Cheese with Almonds

When I was living in Toronto, there’s a restaurant that I really enjoyed and it was...

Oct 3

by Francine Lizotte

Easy Baba Ghanoush

The fall season is so gorgeous with its beautiful vibrant colors 🍂. There’s nothing I enjoy...

Sep 26

by Francine Lizotte

Pork Schnitzel

Everyone has a bucket list. Places to go, things to experience, foods to eat, activities to...

Sep 20

by Francine Lizotte

Wild Rice Pilaf with Porcini, Cranberries and Toasted Almonds

Aren’t packaged rice products great? They’re awesome until you start reading the ingredient list and try...

Sep 18

by Francine Lizotte