Indoor S’mores
Depending on where you’re from, there might be certain popular foods that you’ve never had the chance to taste. Although my parents were both great cooks and made us a wide variety of dishes from different parts of the world (that is where I got my culinary curiosity from), there were still a lot that I enjoyed after I moved out on my own.
When I met David 11 years ago, we made dishes for each other that the other never had before. I made many dishes for him from the Middle East, Africa and Asia while he made me discover many from Germany. There’s one though that he couldn’t believe I never tried before and when he finally made some, I was hooked! It was S’mores!
We were vacationing in the Palm Springs area during the fall and got all the ingredients to make them. The only downside was we weren’t near a campfire so instead he made them in the oven. When we returned to Canada, we continued making them the same way (as it was too cold to make them outside) which is what this recipe is all about; Indoor S’mores!
I’m sure most of you have had them before but for those of you like me, who never tasted any, you’re in for a treat. There’s a large marshmallow placed on top of a dark chocolate square sitting between two graham cracker cookies. This treat is heated up over a fire pit – or in our case today… the oven – until the chocolate melts and the marshmallow becomes gooey. Simple and yet so yummy!
The beauty of this Indoor S’mores recipe is that this scrumptious treat can be enjoyed all year round. It’s easy to make, ready in 5 minutes and there’s no campfire required… just an oven. Everyone who lives above the 49th parallel can now enjoy them just as often as the lucky ones who live below it…
David and I have a fire pit on our outdoor patio but no campfire so the next best thing is to make these Indoor S’mores. Just like us, you can now enjoy them 12 months a year versus 5 or 6… yay!
Bon Appétit
P.S. Another snack food he made me try was Puffed Wheat Squares… they’re amazing!
Here are more delicious snack recipes for you to try…
– Pumpkin & Spice Cream Cheese Muffins
– Spicy Holiday Chocolate Barks
– Ooey•Gooey Cinnamon Buns
– Powerhouse Cookies
– Chocolate Mint Nanaimo Bars
– Sesame Snaps
– Bounty Chocolate Bites
and for even more snack recipes, click on this link… Recipe Category • Snacks
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Indoor S'mores
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Ingredients
- 4 squares honey graham crackers
- 2 squares (1.55 oz/43 g) milk chocolate such as Hershey's
- 2 large marshmallows
Directions
- Preheat oven to 400ºF.
- On a small baking sheet lined with a silicone mat, place 4 squares of honey graham crackers. Add 2 chocolate squares big enough to cover 2 crackers. Top with 2 large marshmallows.
- Transfer to the preheated oven and bake for 5 minutes.
- When the time is up, set the temperature to broil and continue for 2-3 minutes or until golden brown.
- Remove from the heat and place the other graham cracker squares on top of the marshmallows. Serve immediately.
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