Club Foody | Quick & Easy Archives - Page 7 of 18

Creamy Polenta

Years ago, David and I were at one of our favorite restaurants in Seattle and he...

Feb 17

by Francine Lizotte

Chocolate Covered Strawberries

A lot of things are coming up in a few days; Super Bowl is Sunday followed...

Feb 10

by Francine Lizotte

Onion Rings

The biggest annual sporting event is coming up this weekend… Super Bowl! Every year, I like...

Feb 8

by Francine Lizotte

Eggs Benny Poutine

Canada is a great big country and each province has its own charm. From East coast...

Feb 3

by Francine Lizotte

Penne alla Vodka

I absolutely loved the ‘80s! The music was awesome, the clothing was elegant and original –...

Jan 27

by Francine Lizotte

Hot Toddy

David and I don’t really get sick during the winter months. If we are coughing or...

Jan 11

by Francine Lizotte

Pear Pomegranate Blue Cheese Salad

Traditions are an important part of any culture, family, etc. and that is exactly what I...

Jan 4

by Francine Lizotte

Onion Chip Dip

Once maybe twice a week, David and I have “movie night”. We sit in front of...

Dec 28

by Francine Lizotte

Steak Oscar

Beef tenderloin is a beautiful cut! It’s very tender making it more expensive than any other...

Nov 23

by Francine Lizotte

Bananas Foster

A real foody loves a great meal and I think it’s safe to say everyone also...

Nov 18

by Francine Lizotte

Filet-O-Fish Sandwich

My parents didn’t raise us with fast food – everything was pretty much homemade. Once in...

Oct 19

by Francine Lizotte

Dirty Dry Martini

After a long day working (which happens daily… sigh! 🙄), I like to enjoy a cocktail....

Oct 7

by Francine Lizotte

Béarnaise Sauce

Do you remember the 5 Mother Sauces of French Cuisine 🤔? I’m sure you do but...

Sep 21

by Francine Lizotte

German Spätzle

Throughout my life, I’ve tried most cuisines from around the world. One that I wasn’t too...

Sep 16

by Francine Lizotte

Sole Meunière

I’ve never liked routine and it shows not only in my lifestyle but also in my...

Sep 9

by Francine Lizotte

Pesto 8 Ways – Part One

Every year, my husband and I grow an herb garden. As a foody, I can’t imagine...

Sep 2

by Francine Lizotte

Sweet Chili Chicken Bites

As I’ve been cooking up a storm at home due to Club Foody, I absolutely need...

Aug 31

by Francine Lizotte

Creamy Tahini Sauce

When I think of Levantine cuisine, I think of Baba Ghanoush, Fattoush, Challah, Manakish, Falafel, Shawarma,...

Aug 26

by Francine Lizotte

Hawawshi

Egypt has always been a country I wanted to visit ever since childhood. Years ago, I...

Aug 19

by Francine Lizotte

Garlic Herb Butter

I enjoy making condiments from scratch. It can be a sauce like Fire Roasted Salsa, Chutney,...

Aug 10

by Francine Lizotte