Club Foody | International Archives - Page 32 of 36

Tabbouleh

When I was a child, I loved listening to elderly 👵👨‍🦳 people talking about their lives,...

Jul 27

by Francine Lizotte

Scones

I’ve been in business for most of my life. If I worked for someone else for...

Jul 25

by Francine Lizotte

Carnival Corn Dogs

There’s a man-made island called Saint Helen, located between Montréal and Longueil that is well known...

Jul 20

by Francine Lizotte

Maple Walnut Ice Cream

I’m originally from “La Belle Province” (the beautiful province) which is Québec’s nickname. I lived there...

Jul 11

by Francine Lizotte

Grilled Fish Tacos

Who wants to cook inside during the summer months? NOT ME! Well it depends… If it’s...

Jul 6

by Francine Lizotte

Herb Garlic Parmesan Croutons

I don’t really like to lecture people but… that’s right there’s a “but”… when it comes...

Jul 4

by Francine Lizotte

Summer Creamy Coleslaw

Everyone has their favorite season and mine is definitely summer although I really enjoy autumn with...

Jun 22

by Francine Lizotte

Easy Chicken Quesadillas

Ahhh…. summer is finally here! This is my favorite season… okay, I also love autumn because...

Jun 13

by Francine Lizotte

Spanish Gazpacho

Summer is almost here! In less than a couple of weeks, the heat will have already...

Jun 8

by Francine Lizotte

Greek Dolmades with Avgolemono Sauce

There are certain dishes that become your favorites right from the start. When I was 19...

Jun 1

by Francine Lizotte

Pacific Coast Salmon on the BBQ

When I was single and dating, I realized that every guy had a “signature dish”. Each...

May 25

by Francine Lizotte

Palm Springs Date Shake

We just came back from the Palm Springs area and I’m ready to pack my bags...

May 23

by Francine Lizotte

Bacon Wedge Salad

Mother’s Day is here in just a few days and unless you live far away from...

May 11

by Francine Lizotte

Spicy Sausage Penne all’Arrabbiata

Most of us complain about not having enough time 🕥 in a day. Quite often, I...

May 9

by Francine Lizotte

Tartar Sauce

Until last year, I had to go to my favorite “Fish & Chip” joint to enjoy...

May 4

by Francine Lizotte

Thai Chicken Curry

Blogging is fun and so is creating recipes. Mix these two together and the results can...

May 2

by Francine Lizotte

Blue Cheese Dressing

Thanks to my parents and their background, I grew up eating all kinds of cheeses. We,...

Apr 27

by Francine Lizotte

North African Merguez

In this modern world where people can work remotely from anywhere on the globe 🌍 and...

Apr 25

by Francine Lizotte

Chicken Cordon Bleu

I love the whole experience of going out to restaurants. From dressing up 👗 to sitting...

Apr 20

by Francine Lizotte

Thai Yellow Curry Paste

If I was financially able to, I would be travelling 🛫 10 months of the year...

Apr 18

by Francine Lizotte