Club Foody | Elegant Cuisine Archives - Page 8 of 9

Maple Mustard Pork Tenderloin

Even as a child, I was never really a winter person and the arrival of spring...

Mar 20

by Francine Lizotte

Chocolate Grasshopper Martini

If your favorite color is green, you’ll be quite happy this coming weekend because of this...

Mar 15

by Francine Lizotte

North African Chicken Thighs with Dates & Pomegranate Molasses

Chicken is such a popular meat worldwide 🌎. The most commonly used parts from the chicken...

Mar 1

by Francine Lizotte

Beef Stroganoff

Last month, I heard so many different languages while David and I were sitting at the...

Feb 22

by Francine Lizotte

Chocolate Raspberry Cake with a Mirror Glaze

Most of us bake cakes for special occasions such as birthdays, holidays, retirement, anniversaries, dinner parties,...

Feb 8

by Francine Lizotte

Soft Boiled Eggs

Probably, the only time I have breakfast almost every day is when I’m on vacation. When...

Dec 26

by Francine Lizotte

Clams Casino

Who doesn’t remember their first car 🚗? I sure do! Mine was a 1981 Dodge Colt...

Dec 21

by Francine Lizotte

Boeuf Bourguignon (Beef Bourguignon)

The influence of French cuisine has always been very predominant in my culture. Although in Québec...

Dec 12

by Francine Lizotte

Veal Piccata

I remember my first date with someone I didn’t know from school or through friends. He...

Nov 1

by Francine Lizotte

Poached Pears with Caramel Sauce

Every season has its jewels when it comes to produce. Obviously, the most popular one is...

Sep 5

by Francine Lizotte

Chicken Cordon Bleu

I love the whole experience of going out to restaurants. From dressing up 👗 to sitting...

Apr 20

by Francine Lizotte

Mushroom Risotto

Mmmm… mushrooms 🍄! Don’t you just love them? Ever since I can remember, I’ve always loved...

Apr 6

by Francine Lizotte

Tiramisu

I can proudly say that I’m a person who likes almost everything. I don’t have a...

Apr 4

by Francine Lizotte

Chocolate Lava Cake with Caramel

Love is in the air 💕 and it has a date… February 14th for most of...

Feb 14

by Francine Lizotte

Cognac Chicken Liver Pâté

Ok, I know what you’re thinking… chicken liver, ewww 🤢! It sounds like what people...

Dec 8

by Francine Lizotte

Spanish Paella

When I think about Spain, I think of architecture ⛪, landscapes, music, history and food. Located...

Nov 3

by Francine Lizotte

Mediterranean Fish Fillet with Tapenade

As you probably know, Mediterranean cuisine is very healthy 💚 and mainly made with plant products....

Sep 29

by Francine Lizotte

Mango Sorbet

There is a wide variety of fruits to choose from all over the world. I have...

Aug 9

by Francine Lizotte

Grilled Marlin Steaks

Ahhh, summer! I wouldn’t have any problem living in a place where the weather is warm...

Jul 14

by Francine Lizotte

Key Lime Pie

If you live above the 49th parallel, at some point during the winter time ⛄, you...

Jun 30

by Francine Lizotte