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There are certain kinds of fruits and vegetables where it’s not obvious how to prepare them. If you never grew up with a certain kind of produce, you simply don’t know what to do with them.  If we take fruits for example that people growing up in Western countries might not be too familiar with the preparation of, we have rambutan, durian, jackfruit, pitaya, and many more…
 
There’s another fruit that became very popular in the late 80s’ here in Canada that at first, we were not too sure how to handle – the avocado. In today’s episode, I have a tutorial video on How to Prepare an Avocado the easy way…
 
Preparing an avocado is really not that complicated when you know how but if you don’t, these little guys can be challenging… Back when I was living in Toronto, a friend of mine told me how much he enjoyed avocados but never bought any because he didn’t know how to prepare them. I showed him how but there might be some of you, just like my friend, who don’t know either. Here’s a quick tutorial to show you the simple way to prepare this “super food” with very little mess…
 
This fruit has amazing healthy fat plus it is packed with vitamins such as K, E, C, B and potassium. This fruit can be used for both savory and sweet recipes. This is definitely a fruit you want to add to your diet…
 
As you saw in this video on How to Prepare an Avocado, it is quite easy to cut, remove the stone which is also referred as a “pit” and enjoy this beautiful fruit which originated in Mexico. If your avocado is not ripe, click here to see this trick… Speed Up Avocado Ripening ~ How to
Bon Appétit!
 
I have a few amazing recipes that I use avocado in that you just have to check out…
Six Layer Chip Dip
Mexican Chicken Sub
Chilled Avocado Soup
Spicy Leftover Steak Fajitas
Creamy Spicy Guacamole
Mexican Burgers
Beluga Black Lentil Salad
 
For more kitchen tips and tricks, click on this link… Recipe Category • Tips & Tricks
 
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