Club Foody | Dairy Free Archives - Page 2 of 17

Hawaiian Teriyaki Shrimp Kebabs

When BBQ season is here and the weather starts getting warmer, our grill works full time!...

May 29

by Francine Lizotte

Calico Beans

Summer is about having fun, being outside, going on vacation 🛫 or camping, enjoying outdoor activities,...

May 22

by Francine Lizotte

Beer Can Chicken

The other day, I was talking 📞 with my brother and we were sharing our favorite...

May 15

by Francine Lizotte

Dr Pepper BBQ Sauce

The end of April is a busy one for me because I’m getting ready for BBQ...

Apr 29

by Francine Lizotte

Asian Pork Rice Bowl

By the time I reach the end of April, my recipes start to be lighter! I...

Apr 24

by Francine Lizotte

Pistachio Crusted Rack of Lamb

When my brother and I were children, my parents prepared food using a wide variety of...

Apr 17

by Francine Lizotte

Lemon Drop Limoncello Martini

Back in the 80s’, shots and shooters became popular. There was B52, Slippery Nipple, Sex on...

Apr 8

by Francine Lizotte

Tequila-Lime Chicken Wings

David and I love our wing nights! I would say that we have them at least...

Apr 3

by Francine Lizotte

Bourride Provençale with Aïoli

I love soups… either hot or cold! In most cases, they’re easy to make, can be...

Mar 25

by Francine Lizotte

Oven Roasted Duck

We eat a lot of chicken at home… it’s one of our favorite proteins. Of course,...

Mar 11

by Francine Lizotte

Shrimp Fra Diavolo

In 2001, I went on a few trips to New York 🗽. It was mostly for...

Mar 4

by Francine Lizotte

Aïoli

There are many food items that I grew up with which suddenly became fashionably “hip”! I...

Feb 18

by Francine Lizotte

Chili Dogs

This weekend is Super Bowl 🏈! Many will gather to watch the game. You’ll either be...

Feb 6

by Francine Lizotte

Michelada • Mexican Beer Cocktail

I’ve never really been a beer drinker. There’s a little aftertaste that I can’t get over....

Feb 4

by Francine Lizotte

Mustard Vinaigrette

Way before I realized that I’ve always been a foody, I started making my own vinaigrettes...

Jan 30

by Francine Lizotte

Kir Impérial

Another year went by and it’s time to say goodbye to 2024! New hopes are ahead...

Dec 31

by Francine Lizotte

Cod in Puttanesca Sauce

By the time we’re done putting up the decorations 🎄, baking and cooking, and with our...

Dec 19

by Francine Lizotte

Korean Meatballs

December is a busy month when it comes to entertaining. There are dinner parties, soirées, charity...

Dec 12

by Francine Lizotte

Pasta e Fagioli (Pasta Fazool)

When the temperature starts dropping, here’s what I need… soup! First, it’s so comforting plus it...

Dec 3

by Francine Lizotte

Maple Glazed Walnuts

David and I like snacky foods especially on movie nights 🎬! He enjoys his Cretors Popcorn...

Nov 14

by Francine Lizotte