Club Foody | Dairy Free Archives - Page 14 of 18

Classic Marinara Sauce

If there’s one Italian sauce that I love to make 👩‍🍳 in large quantities because of...

Nov 22

by Francine Lizotte

Easy Baba Ghanoush

The fall season is so gorgeous with its beautiful vibrant colors 🍂. There’s nothing I enjoy...

Sep 26

by Francine Lizotte

Creole Shrimp & Andouille Skewers

Skewers are always trendy during BBQ season! There’s no doubt in my mind that when it...

Aug 7

by Francine Lizotte

Texas Caviar

Anything about summer is fun! There are outdoor activities, vacations, touring, days at the beach or...

Jul 24

by Francine Lizotte

Zucchini Sticks

Do you ever wonder what happened to Zucchini Sticks 🤔? Back in the 80s and 90s,...

Jul 5

by Francine Lizotte

Red Snapper en Papillote

What makes life fun and interesting is to try different things, experience new sensations, discover other...

Jul 3

by Francine Lizotte

Spanish Sangria

Who wants to drink a hot cocoa on a hot summer day? 😨 That’s right…...

Jun 26

by Francine Lizotte

Strawberry Jam with Orange Zest

Is canning your thing? Wow 😮, was I ever impressed with my friend Lise! She was...

Jun 21

by Francine Lizotte

Lamb Kofta with Yogurt Sauce

Kofta, kafta, keftés, köfte… ? According to a study done by a private food company, there...

May 17

by Francine Lizotte

Triple Chili Wing Sauce

Wing night at home tonight? Need a sauce? There are so many great finger foods out...

Apr 24

by Francine Lizotte

Pickled Jalapeños

When you go to any supermarket, there’s an aisle packed with pickled condiments. There’s a wide...

Apr 5

by Francine Lizotte

Lamb Chops with Balsamic & Red Wine Reduction

Do you like entertaining? I sure do! David and I love having people over, sharing stories,...

Mar 27

by Francine Lizotte

Pâte à Choux aka Choux Pastry

I don’t know if you had the same experience when you were a child but in...

Mar 22

by Francine Lizotte

Old Fashioned Baked Beans with Bacon

Both, my mother and father, liked to cook. There wasn’t a rigid schedule, but most weekdays,...

Mar 13

by Francine Lizotte

Wonton Soup

In the middle of February, anywhere above the 49th parallel is cold… brrr 🥶! Snow storms,...

Feb 15

by Francine Lizotte

Golden Sunset

Holiday season or not, when you’re hosting a dinner party, you want to make sure your...

Dec 28

by Francine Lizotte

Soft Boiled Eggs

Probably, the only time I have breakfast almost every day is when I’m on vacation. When...

Dec 26

by Francine Lizotte

Candied Fruits

During the Holidays, we bake a lot more especially when we’re hosting a dinner. Many baked...

Dec 7

by Francine Lizotte

Tourtière

It doesn’t matter where you’re from, we all grew up with recipes from our cultures, our...

Dec 5

by Francine Lizotte

Pomegranate Molasses

I’ve been quite fortunate all my life. I’ve met great people from different backgrounds as well...

Nov 28

by Francine Lizotte