Club Foody | Dairy Free Archives - Page 11 of 16

Mediterranean Leg of Lamb

We all have our favorite cuisines. In my case, I try to figure out which ones...

Sep 19

by Francine Lizotte

Mint Jelly

Depending on the weather here on the West Coast, every April or early May, David and...

Aug 29

by Francine Lizotte

Asparagus Summer Salad

Each summer, starting at the end of June, I buy 🛒 asparagus almost every week. They...

Aug 20

by Francine Lizotte

Citrus Marmalade

I enjoy canning and when I start to run out of my preserves, I roll up...

Aug 15

by Francine Lizotte

Scallop Pineapple Ceviche

Who doesn’t like eating outside on a patio… certainly not me! That’s one thing about summer...

Aug 1

by Francine Lizotte

Pickled Ginger

Do you enjoy sushi or sashimi 🍣? What about tataki? If you do and like to...

Jul 25

by Francine Lizotte

Chicken Chapli Kebab

How did I come across this amazing Pakistani dish called Chicken Chapli Kebab? From my friend...

Jun 27

by Francine Lizotte

Spicy Pork Gyoza

I don’t recall the first time I had potstickers but I do know when I enjoyed...

Jun 25

by Francine Lizotte

Middle East Muhammara

When you have the culinary curiosity that makes you want to try all the cuisines around...

Jun 13

by Francine Lizotte

Chili Oil

Countries around the world 🌍 use a variety of different condiments. They either enhance the flavor...

Jun 4

by Francine Lizotte

Chicken Satay

I HAVE to diversify my menu. Ever since I started cooking, I always needed to change...

May 23

by Francine Lizotte

Mandarin Orange Vinaigrette with Sesame

At home, we eat a lot of salad 🥗. I find it’s very important to eat...

May 21

by Francine Lizotte

Pasteurizing Eggs

When some people see “raw eggs” in recipes such as mayonnaise or in the making of...

May 14

by Francine Lizotte

Bouillabaisse à la Marseillaise

After I’ve been talking for a few minutes and people detect my accent, rest assured, they...

May 7

by Francine Lizotte

Homemade Chorizo Sausage

I’m pretty adventurous in the kitchen but one thing I never imagined making at home was...

Apr 30

by Francine Lizotte

Mango Chutney

Recently after selling both, my business and my house in Hull, Québec, I moved 🚛 to...

Apr 25

by Francine Lizotte

Kiwi Vodka Sorbet

Everywhere I’ve lived, I always like to host dinner parties at my place… anything from casual...

Apr 18

by Francine Lizotte

Seafood Cocktail Sauce

When I was back in Toronto running my event planning company along with my part-time bartending...

Apr 16

by Francine Lizotte

Rustic Italian Pizza Dough

David and I enjoy having homemade pizza at least once a month. It’s so easy to...

Apr 2

by Francine Lizotte

Gyoza Sauce

Last year, when we moved into our new place, not only did David and I love...

Mar 26

by Francine Lizotte