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All posts by Francine Lizotte
Pumpkin Squares
- Bars & Squares
- Canadian cuisine
- Dessert
- Halloween
- Holidays & Events
- International
- Low Sodium/No Sodium
- Snacks
- Thanksgiving Day
It’s Halloween!🦇👻🎃 There will be countless “creatures of the night” 👽 wandering in the neighborhood, wearing...
Pepperoni Pizza
Did you know that making homemade pizza is addictive? That’s right! After you start making your...
Cocktail Onions
- Canning
- Condiments
- Dairy Free
- Gluten Free
- Holidays & Events
- Hors d'Oeuvres/Antipasto/Canapés/Dips/
- Pickling
- Vegan & Vegetarian
After a long day working, David and I often have a cocktail 🍹🥃. We sit in...
Moules à la Provençale on Fettuccine
- Dairy Free
- Fish & Seafood
- French cuisine
- Fusion cuisine
- International
- Italian cuisine
- Low Sodium/No Sodium
- Pizza & Pasta
- Valentine's Day
I admit… I have a lot of weaknesses 🥴 when it comes to food. There’s bread,...
Roasted Squash Seeds
Fall, the “colorful season” I like to call it. The air is crisp, the nights are...
Brunswick Stew
- American cuisine
- Comfort Food
- Gluten Free
- International
- Legumes/Beans
- Low Sodium/No Sodium
- One-Pot Meals
- Poultry
- Turkey
We got through another Thanksgiving and now, there’s leftovers! Lots of side dishes as well as...
Olive Tapenade
- Appetizers/Mezze
- Condiments
- Dairy Free
- French cuisine
- Gluten Free
- Healthy
- Holidays & Events
- Hors d'Oeuvres/Antipasto/Canapés/Dips/
- Quick & Easy
- Snacks
- Vegan & Vegetarian
Growing up as French Canadian, I enjoyed many recipes from l’Hexagone (France’s nickname)! Either made by...
Ham & Asparagus Crêpes with Cheese Sauce
- Breakfast & Brunch
- Christmas
- Easter
- Elegant Cuisine
- Holidays & Events
- International
- Mother's Day
- Pork
- St. Patrick's Day
- Thanksgiving Day
- Valentine's Day
I love versatile recipes, the ones that can be enjoyed anytime during the day. I think...
Beet Ice Cream
During the summer time, when it’s nice and warm 😎, most of us will treat ourselves...
Pork Chops with Pineapple BBQ Sauce
By the time we get to October, BBQ season is almost over. Within a week or...
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North African Vegetable Couscous
- African cuisine
- Dairy Free
- Fusion cuisine
- Healthy
- International
- Legumes/Beans
- Low Sodium/No Sodium
- Vegetables & Sides
The majority of the time, kids and vegetables don’t get along! I’m not sure if it’s...
Creamy Tuscan Chicken
I’m sure you’ve heard this saying – “we eat with our eyes first” –, right? Place...
Sweet & Spicy German Mustard
- Condiments
- Dairy Free
- German cuisine
- Gluten Free
- Holidays & Events
- International
- Oktoberfest
- Vegan & Vegetarian
I love making condiments! I wouldn’t say that I’m obsessed about it but my motto is...
Grilled Cheese Sandwich
Grilled Cheese Sandwich… Probably one of the most loved finger foods here in North America 🌎!...
Apple Cinnamon Bread
This is the time of the year where many of us will visit our local orchards....
Carne alla Pizzaiola
Here’s my story about Carne alla Pizzaiola… The first time I had this dish, I was...
Moroccan Zaalouk
- African cuisine
- Appetizers/Mezze
- Dairy Free
- Gluten Free
- Healthy
- International
- Salads & Dressings
- Vegan & Vegetarian
- Vegetables & Sides
In my early 20s’, one of my interests was to try different foods, different cuisines. Back...
Spanish Picada Fish Fillets
- Fish & Seafood
- Fusion cuisine
- Gluten Free
- Healthy
- International
- Low Sodium/No Sodium
- Quick & Easy
- Spanish cuisine
- St. Patrick's Day
Everyone has something that they can’t live without. When it comes to kitchen tools, I have...