Club Foody | Francine Lizotte, Author at Club Foody - Page 47 of 61

All posts by Francine Lizotte

I personally welcome our members to Club Foody. Without you, the site has no meaning and I am so glad to share my passion for cooking and great food with you ! Have fun and let's get cooking!

Strawberry Jam with Orange Zest

Strawberry Jam with Orange Zest

Is canning your thing? Wow 😮, was I ever impressed with my friend Lise! She was...

Jun 21

by Francine Lizotte

Creamy Spicy Guacamole

Creamy Spicy Guacamole

If you asked me what my top 3 favorite cuisines are, Mexican would be right up...

Jun 19

by Francine Lizotte

Lemon Poppy Seed Muffins

Lemon Poppy Seed Muffins

I don’t want to complain and come across as a “cry baby” 👶 but between you...

Jun 14

by Francine Lizotte

Homemade Andouille Sausage

Homemade Andouille Sausage

At one point, as a foody, you’ll want to try making 👩‍🍳👨‍🍳 homemade sausages. It’s fun...

Jun 12

by Francine Lizotte

Chicken in Creamy Jalapeño Cheese Sauce

Chicken in Creamy Jalapeño Cheese Sauce

A few months ago, I was getting myself ready to make and film 🎥 my Pickled...

Jun 7

by Francine Lizotte

Indian Naan Bread

Indian Naan Bread

Indian cuisine has gained worldwide 🌎 popularity with its savory and aromatic flavors. The very first...

Jun 5

by Francine Lizotte

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Flavors of the Month… June 2018

Flavor of the Month

Jun 2

by Francine Lizotte

Orange Julius Copycat

Orange Julius Copycat

Orange Julius or Orange Julep? It’s interesting sometimes how we can forget something and suddenly just...

May 31

by Francine Lizotte

Basic Brown Sauce

Basic Brown Sauce

When it comes to sauces, I can’t imagine cooking without them. I personally think they wrap...

May 29

by Francine Lizotte

No Churn Vanilla Ice Cream

No Churn Vanilla Bean Ice Cream

If you have 5 seconds ⏳ to quickly answer what is the most popular summer time...

May 24

by Francine Lizotte

Chinese 5 Spice Spare Ribs

Chinese 5 Spice Spare Ribs

Three decades ago, after my first trip to Mexico, I developed a passion for spices. When...

May 22

by Francine Lizotte

Lamb Kofta with Yogurt Sauce

Lamb Kofta with Yogurt Sauce

Kofta, kafta, keftés, köfte… ? According to a study done by a private food company, there...

May 17

by Francine Lizotte

Creamed Spinach

Creamed Spinach – Steakhouse Style

People giggle when I say there’s 5 seasons in a year… As you know, there’s spring...

May 15

by Francine Lizotte

Iguana's Mushroom Sauce

Iguana’s Mushroom Sauce

When you start a relationship, friendly or romantic, it’s nice to begin new habits together. Going...

May 10

by Francine Lizotte

Fettuccine alle Vongole - Clam Fettuccine

Fettuccine alle Vongole – Clam Fettuccine

If you’re a seafood lover, you’ve probably had many dishes even drinks with some in it....

May 8

by Francine Lizotte

Pulled Pork Enchiladas

Pulled Pork Enchiladas

Have you ever had Enchiladas? It’s a beautiful Mexican dish made with corn tortillas, stuffed with...

May 1

by Francine Lizotte

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Flavors of the Month… May 2018

Flavor of the Month

May 1

by Francine Lizotte

Chocolate Éclairs

Chocolate Éclairs

French Pastries… oui, s’il vous plaît! 🙏 My mother did quite a bit of baking when...

Apr 26

by Francine Lizotte

Triple Chili Wing Sauce

Triple Chili Wing Sauce

Wing night at home tonight? Need a sauce? There are so many great finger foods out...

Apr 24

by Francine Lizotte

Seafood Pizza

Seafood Pizza

For those of you who have been following me for awhile, you know I have a...

Apr 19

by Francine Lizotte

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