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Roasted Squash Seeds
Brunswick Stew
Olive Tapenade
Ham & Asparagus Crêpes with Cheese Sauce
Roasted Squash Seeds
Fall, the “colorful season” I like to call it. The air is crisp, the nights are getting colder, and sadly, the trees start losing their leaves 🍂. This is when I say goodbye to my open-toed sandals and replace them with ordinary shoes. My summer dresses are swapped for turtleneck sweaters.
BBQ season is on its way out and we start cooking stews, soups, and casseroles. It’s also the time of year when different types of squash are available! There’s butternut, sweet pumpkin 🎃, acorn, spaghetti, buttercup, delicata, sweet dumpling, carnival, and others.
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Brunswick Stew
We got through another Thanksgiving and now, there’s leftovers! Lots of side dishes as well as a pile of turkey meat 🦃 are sitting in our refrigerator! Many might not like it but I do because I can make other recipes like Turkey Zucchini Boats, Turkey Croquettes, Turkey Tetrazzini, and more…
There’s a popular dish from the southern part of the United States that is perfect to use up leftover turkey meat and it’s called Brunswick Stew! This one-pot dish is very easy to make! With vegetables and legumes along with seasonings like my Creole, this...
Olive Tapenade
Growing up as French Canadian, I enjoyed many recipes from l’Hexagone (France’s nickname)! Either made by my parents, family members 👵 or friends, there was always another dish to try. It was certainly a delicious start to becoming a foody!
The variety of ingredients, spices and seasonings reflect different regions of France… In Nouvelle-Aquitaine, which is the largest, they have their specialties like foie gras, confit de canard 🦆, poulet basquaise, piperade, mouclade, cherry clafoutis or dacquoise, and many more.
Another well-known dish that is from this area is Olive Tapenade! This condiment...
Ham & Asparagus Crêpes with Cheese Sauce
I love versatile recipes, the ones that can be enjoyed anytime during the day. I think of one of my quiches, baked beans, Pizza Rustica or Torta Pasqualina, omelets, Farmer’s sausage skillet 🍳, an avocado sweet pea toast, eggs benny poutine, etc.
Another one that can be enjoyed either for breakfast, brunch, lunch or dinner is my Ham & Asparagus Crêpes with Cheese Sauce! This is incredibly delicious! It’s not too heavy, satisfying and loaded with flavor! If you plan well, this is a dish that can be made in 30 minutes ⏰.
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