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5 from 3 votes

Garden Vegetable Juice

Incredibly fresh and flavorful, this Garden Vegetable Juice is a great part of a healthy life style! It's loaded with vitamins and minerals!
Prep Time10 minutes
Cook Time0 minutes
Passive Time0 minutes
Total Time10 minutes
Servings: 5 cups
Author: Francine Lizotte
Course: Beverages, Breakfast & Brunch
Cuisine: International
Keyword Alcohol-free Drinks, Dairy Free, Gluten Free, Healthy, Low Sodium/No Sodium, Vegan & Vegetarian, Vegetables

Ingredients

  • 4 medium tomatoes, washed and quartered
  • 1 large red pepper, seeded and ribs removed
  • 3 large carrots, peeled and tops removed
  • 2 large celery ribs, ends removed and washed tips & tricks
  • 1 large apple such as Red Delicious or Gala, cored and peeled
  • 1 cup freshly squeezed orange juice tips & tricks
  • 1 tbsp. agave nectar or to taste tips & tricks

Directions

  • Using a juicer, add tomatoes, red peppers, carrots, celery and apple; process until smooth. Transfer to a pitcher.
  • Add orange juice and agave nectar (*see footnote). Stir very well and serve immediately.

Notes

Footnote: Add spices, fresh herbs or other ingredients of your choice