Pittsburgh Steak Salad
Unbelievably delicious, this Pittsburgh Steak Salad is not your average one but after you try it, you’ll be shocked by how good it is!
Prep Time10 minutes mins
Cook Time10 minutes mins
Passive Time30 minutes mins
Servings: 2
Author: Francine Lizotte
Course: Lunch, Salad
Cuisine: American
Keyword BBQ - Grilling, Beef, Fried Food, Gluten Free, Kids Recipes, Quick & Easy, Vegetables
- 8 oz. steak such as striploin or rib eye
- 1 tbsp. Montréal Steak Spice see Recipe
- 1 tbsp. grapeseed oil or any other flavorless oil tips & tricks
- 4 cups lettuce such as iceberg or Romaine
- 1/2 cup red peppers, sliced
- 1 cup English cucumber, peeled, sliced and halved
- 1/2 cup red onions, thinly sliced (Lyonnaise cut) tips & tricks
- 1 cup cherry tomatoes, washed and halved tips & tricks
- 1/2 cup sharp Cheddar cheese, grated
- 2 cups French fries see Recipe
- 3/4 cup ranch dressing see Recipe