Brown Sugar Mustard Glazed Ham
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Although I know we usually associate certain dishes with specific holidays, an obvious choice for Easter 🐰🥕 is a nice glazed ham served with Scalloped Potatoes and a colorful side dish like Grand Marnier Glazed Carrots with homemade Dinner Rolls. For some reason, it makes me feel that spring is here and it’s time to celebrate… with ham of course!
 
When I buy ham, it’s pre-cooked and smoked because it’s easier with less babysitting involved and cooks quicker. Mix the ingredients together, spread them evenly over the ham, throw it (gently of course) into the oven and you’re good to go… now it’s time to have a glass of wine 🍷 with your guests!
 
Another reason why I love ham is because there are so many recipes I can make with the leftovers. Some of the tasty dishes you can make with them are Grilled Brie Ham & Pear Sandwich, Chicken Ham Sausage Jambalaya from scratch, my Croque-monsieur Montréal Style,Hawaiian Ham Bacon Pizza 🍕, Split Pea & Ham Soup, and even more.
 
This Brown Sugar Mustard Glazed Ham recipe I’m sharing with you is not something new. I believe most of our mothers and grandmothers 👵 made it this way but for some of you who haven’t tried this simple recipe, I’m happy to show you how. This recipe is solely based on a store-bought pre-cooked ham.
 
If you are entertaining, you don’t have to panic this Easter because with this Brown Sugar Mustard Glazed Ham recipe, your dinner will be a breeze 😀. On that note, from Club Foody and myself, I wish you a Happy Easter, an amazing meal with your guests and fun at your dinner party.
Bon Appétit!🍽
 
Here are more delicious pork recipes for you to enjoy… 🐷
Sweet & Sour Pineapple Pork
Denver Omelet
Caribbean Jerk BBQ Pork Chops
Texas BBQ Slow Cooker Pulled Pork
Maple Mustard Pork Tenderloin
Pork Vindaloo
Pappardelle with Pancetta & Mushrooms
and for even more amazing pork recipes 😋, click on this link… Recipe Category • Pork
 

 
Don’t forget to subscribe to our YouTube channel 📽 by clicking on this link… Club Foody YouTube
 

Brown Sugar Mustard Glazed Ham

Brown Sugar Mustard Glazed Ham

This delicious traditional Easter dish can be enjoyed all year round! Amazing combination of ingredients that make this ham so flavorful!
5 from 3 votes
Servings 12

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Prep Time 5 minutes
Cook Time 1 hour 30 minutes
Passive Time 20 minutes
Total Time 6 minutes

Ingredients
 
 

  • 5 lbs. pre-cooked smoked ham
  • 3/4 cup brown sugar, such as demerara
  • 1/2 tsp. ground cloves
  • 1/2 cup stone ground mustard
  • 2 tbsp. prepared yellow mustard

Directions
 

  • Preheat oven to 400ºF.
  • Place ham in a pan lined with aluminum foil; set aside.
  • In a bowl, combine brown sugar, ground cloves, ground mustard and yellow prepared mustard. Stir well and pour mixture over ham.
  • Transfer to the preheated oven and cook for 1 ½ hours to 2 hours or until the internal temperature reaches 160ºF. Let the ham rest for 20 minutes before slicing.

Notes

Footnote: If you want to cook it slower, place it in the oven at 325ºF for 2 to 2 1/2 1/2 hours. Depending on the size of your ham, the resting time varies. For less than 2 lbs., rest for 5-10 minutes. Anything between 2 and 5, rest for 15-20 minutes. Over 5 lbs., let it rest between 20-30 minutes.

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